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High Fiber Spaghetti

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The shape you’ve all been waiting for is finally here… Spaghetti!
 
Our 3 Farm Daughters spaghetti is the perfect addition to our pasta family as it allows for versatility and simplicity to whatever you are creating in the kitchen. Our first long shape is here so give it a whirl (or a twirl) and enjoy with 9g of fiber and 8g of protein per serving. Made from just 2 simple ingredients. No fuss, all flavor. Grab extras; seconds are inevitable! 

LIMITED QUANTITY AVAILABLE. 

  • DELICIOUS TASTE & TEXTURE

  • FARMER OWNED

  • HIGH FIBER

  • CLEAN LABEL

  • SODIUM FREE

  • BRONZE CUT

  • MAJORITY WOMEN-OWNED

  • TWO SIMPLE INGREDIENTS

Ingredients

Wheat Flour, Semolina

How to cook our pasta

Bring 4-6 quarts of water to a big, rapid boil.

Add a generous pinch of sea salt.

Now, time for the pasta.

Boil for 11-13 minutes or until al dente. Stir occasionally. Be sure to make extra, lots extra. Because this tastes great on leftover day. And the day after that.

Drain, serve and enjoy!

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How we compare

  • 78%
    more fiber

  • 13%
    more protein

  • 10%
    less calories

  • Their pasta

    Corporation.
    Low Fiber.
    Enrichments.
    Preservatives.
    Additives.
    Soggy Leftovers.

  • Our pasta

    Family Owned.
    High Fiber.
    No Enrichments.
    No Preservatives.
    No Additives.
    Great Leftovers.

Don’t pasta these up

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